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Showing results tagged with wine
| 1. | Grape geeks pair up to create wine consulting group Published: Dec. 18, 2008 - 2:39 p.m. - Every day, it seems that Brew City folks pop more and more corks. And Milwaukee's growing passion for wine owes a lot to some passionate folks who work hard to share their knowledge and enthusiasm for the grape and its bounty. Two of those people are Toni Johnson and Nate Norfolk, who have started Professional Wine Consultants. |
| 2. | The experience of eating Published: Oct. 20, 2008 - 08:29 a.m. - On my way into work this morning, listening to NPR, I heard an interview with a cookbook author who said she loves the taste of figs directly from the tree so much that she can't bear to buy them in a store. And I thought, "yes"! |
| 3. | Kohler's annual Food & Wine Experience is coming Published: Oct. 8, 2008 - 5:36 p.m. - Kohler kicks off its eighth annual Food & Wine Experience on Thursday, Oct. 23, starting at 3 p.m. with a schedule packed with wine classes, cooking and spices lectures, and several destination Kohler chef challenges. |
| 4. | Behind the scenes at LoDuca Bros. wines Published: Aug. 14, 2008 - 3:28 p.m. - These days, the music business is still the main one for LoDuca Bros., but the wine business has grown and it's clearly Jim's passion. Recently, LoDuca sat down to tell me about his business and his experiences in Italy and he gave me a tour of the company headquarters in a New Berlin business park. |
| 5. | Behind the scenes at LoDuca Bros. wines Published: Aug. 14, 2008 - 3:28 p.m. - These days, the music business is still the main one for LoDuca Bros., but the wine business has grown and it's clearly Jim's passion. Recently, LoDuca sat down to tell me about his business and his experiences in Italy and he gave me a tour of the company headquarters in a New Berlin business park. |
| 6. | Fest's wine coolers stay true to first, ad-hoc recipe Published: July 1, 2008 - 05:15 a.m. - Everyone knows the Big Gig is a macrobeer connoisseur's Valhalla, but after that fifth High Life on a sizzling afternoon at Summerfest, the idea of a wine cooler sounds pretty good, doesn't it? |
| 7. | OnMadison.com Recommends: June 26, 2008 Published: June 26, 2008 - 05:26 a.m. - While much of the city shuts down during Summerfest, we're busy in the editorial office talking about things we like, such as a well-lit building, comfortable shoes and a great wine store. |
| 8. | Here comes the bride ... please pass the wine Published: June 3, 2008 - 05:10 a.m. - For all of planning that goes into a wedding -- invitations, reception halls, rehearsal dinners, rings, flowers, formal wear, photography, music -- it's easy to overlook an important element that can play a role in setting the mood for an event. The wine. |
| 9. | Here comes the bride ... please pass the wine Published: June 3, 2008 - 05:10 a.m. - For all of planning that goes into a wedding -- invitations, reception halls, rehearsal dinners, rings, flowers, formal wear, photography, music -- it's easy to overlook an important element that can play a role in setting the mood for an event. The wine. |
| 10. | Amy's wine of the week: RED Published: March 11, 2008 - 09:22 a.m. - This week's wine of the week is a simple red we picked up at the Holt Avenue Pick 'N Save for $8.99. RED is a 2004 blend from St. Francis Winery in Sonoma County. |
| 11. | Add a little sass to your sauce, cook with alcohol Published: Feb. 25, 2008 - 05:32 a.m. - For potentially as long as alcohol has existed, great chefs have incorporated it into their cooking. But why do we cook with alcohol? The answers are numerous. |
| 12. | Connoisseurs in almost every clubhouse
Published: Feb. 20, 2008 - 05:38 a.m. - It may surprise some fans to know that many pro athletes and executives have developed an affinity for fine wine. They drink it. They collect it. They trade it. They talk about it. And, in some cases, they make it. |
| 13. | Wine of the week Published: Feb. 17, 2008 - 07:13 a.m. - One of the things I don't get to write in my reviews nearly often enough is a synopsis of all the great wines I sample when I am dining out. So, I thought I'd start using my blog as a way to share them. |
| 14. | A guide to Wisconsin wineries, outstate edition Published: Feb. 9, 2008 - 05:16 a.m. - We recently listed some fine wineries within an easy drive of Milwaukee. There are more in the state, slightly farther Beyond Milwaukee. |
| 15. | A guide to Wisconsin wineries Published: Feb. 4, 2008 - 05:29 a.m. - Here are some of the wineries closest to Southeastern Wisconsin. |
| 16. | OMC Recommends: Cool stuff we like right now Published: Jan. 3, 2008 - 05:22 a.m. - The weather outside is frightful, so we recommend curling up with a good book, a great TV show on DVD, a forgotten band, some tasty wine and a new sports network. |
| 17. | A memorable trip through California wine country Published: Nov. 22, 2007 - 05:05 a.m. - Milwaukee Mile Chairman and OnMadison.com travel warrior Craig Stoehr takes in the sights, sounds, smells and tastes in wine country. |
| 18. | Five tips for selecting a Thanksgiving wine Published: Nov. 16, 2007 - 05:12 a.m. - No other holiday celebrates the gift of wine like Thanksgiving. Wine is a taste of the harvest along with all the delicious dishes on the table. But actually choosing a bottle can feel like a thankless task, especially with so many flavors to match. |
| 19. | The great match-up: Suggestions for pairing wine with food Published: Oct. 25, 2007 - 05:38 a.m. - It all used to be so simple. If you were eating red meat for dinner, you were to drink red wine; if you were doing fish or poultry, go with white. Not any more. |
| 20. | Fall in the orchard Published: Oct. 9, 2007 - 10:26 a.m. - Years ago, we stumbled upon an orchard near the Bong Rec Area and every autumn, we'd make the drive down to get apples, cider and, sometimes, hickory nuts and to get into that fall feeling. |
| 21. | Roll your own: Making homemade sushi Published: Oct. 5, 2007 - 05:25 a.m. - Sushi is a delicious, healthy and fun way to dine, and it definitely doesn't require a professional chef. Rolling your own sushi maki rolls is actually quite simple and is a great idea for group dinners and parties. |
| 22. | Wine amendment has state vintners simmering Published: July 6, 2007 - 10:01 a.m. - A new budget amendment proposed by Wisconsin State Senator Russ Decker (D-Weston) has popped the corks of Wisconsin winemakers and has even drawn the attention of Forbes magazine. |
| 23. | OMC Recommends: Cool stuff we like right now Published: May 10, 2007 - 04:25 a.m. - Delicious grapes, tasty wine, some cool new music, dental tape and Bobby Tanzilo's indispensable sites are among the things leading the discussion this week in the OnMadison.com editorial office. |
| 24. | OMC Recommends: Cool stuff we like right now Published: April 19, 2007 - 05:28 a.m. - In the OMC editorial office this week, we're talking about a delicious olive appetizer, a Bob Dylan classic, a fun pop culture blog, a practice amp with a crunchy tone, a guilty-pleasure hamburger and clean hands. Enjoy. |
| 25. | Spring means white wines Published: March 28, 2007 - 08:18 a.m. - Spring is starting to come back around and that means often I will change in my usual order for a Malbec, Pinot Noir, Cab or Shiraz for something a little more crisp and light, often a Pinot Grigio or something along those lines. |
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